Microbial engineering for natural and unnatural glycosaminoglycans biosynthesis
Key Points
Microbial engineering significantly enhances the sustainable production of glycosaminoglycans, offering a greener alternative.
The review emphasizes the capabilities of microbial methods over traditional chemical techniques in glycosaminoglycan biosynthesis.
Sustainable production through microbial engineering could address environmental concerns linked to conventional methods.
Embracing this microbial approach may lead to broader applications and innovations in glycosaminoglycan use.
Abstract
This review outlines how microbial engineering enables sustainable production of natural and unnatural glycosaminoglycans, replacing conventional chemical methods.