Baobab seed protein hydrolysate as a source of bioactive peptides with antioxidant, antidiabetic, and antihypertensive potential

Key Points

• Bioactive peptides derived from baobab seed protein hydrolysate showed significant antioxidant activity.
• Anti-diabetic properties were observed, emphasizing the potential of these peptides in managing blood sugar levels.
• The protein hydrolysate demonstrated antihypertensive effects that may contribute to cardiovascular health.
• Foundational insights into bioactive peptides suggest broader applications in functional foods and supplements.