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Tropomyosin-targeted LC-MS/MS for quantitative detection of molluscan allergens in foods: Method validation and application | Synapse
March 3, 2026
Tropomyosin-targeted LC-MS/MS for quantitative detection of molluscan allergens in foods: Method validation and application
YZ
Yumeng Zhao
PY
Peijie Yang
YS
Yingnan Shencheng
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Key Points
Quantitative detection of molluscan allergens shows high sensitivity and specificity with this method.
The validation process confirms the reliability of the lc-ms/ms technique for accurate allergen measurement.
Method validation included various food matrices, ensuring thorough testing across different samples.
Enhanced detection of allergens may support food safety regulations and consumer protection.
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Cite This Study
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Zhao et al. (Sun,) studied this question.
synapsesocial.com/papers/69a76597badf0bb9e87d9af5
https://doi.org/https://doi.org/10.1016/j.foodchem.2026.148239