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Abstract Field experiments over a 3 y period were conducted in a winter wheat‐maize double‐cropping system at the Dongbeiwang Experimental Station, Beijing, China. Three different treatments of irrigation (sprinkler “suboptimal” and “optimized”; conventional flood irrigation) and N fertilization (none, according to N min soil tests, conventional) were studied with respect to effects on soil water balance, nitrate leaching, and grain yield. Under sprinkler irrigation, evaporation losses were higher due to a more frequent water application. On the other hand, in this treatment nitrate leaching was smaller as compared to flood irrigation, where abundant seepage fluxes >10 mm d –1 along preferential flow paths occurred. For quantifying nitrate leaching, passive samplers filled with ion‐exchange resins appeared to be better suited than a method which combined measurements of suction‐cup concentrations with model‐based soil water fluxes. As a result of the more balanced percolation regime (compared to that under conventional flood irrigation), there was a tendency of higher salt load of the soil solution in the rooting zone. Given a seepage rate of 50 mm, a winter wheat grain production of 5–6 t ha –1 required a total water addition of about 430 mm. Fertilizer treatments >100 kg N ha –1 did not result in any additional yield increase. An even balance between withdrawing and recharge of groundwater cannot be achieved with “optimized” irrigation, but with a reduction of evapotranspiration losses, adapted cropping systems, and/or by tapping water resources from reservoirs in more distant areas with surpluses.
Mack et al. (Wed,) studied this question.