Key points are not available for this paper at this time.
Journal Article THE SUBSTANTIA GELATINOSA OF THE SPINAL CORD: A CRITICAL REVIEW Get access F. CERVERO, F. CERVERO Departments of Physiology and Veterinary Physiology, University of EdinburghEdinburgh EH8 9AG Search for other works by this author on: Oxford Academic PubMed Google Scholar A. IGGO A. IGGO Departments of Physiology and Veterinary Physiology, University of EdinburghEdinburgh EH8 9AG Search for other works by this author on: Oxford Academic PubMed Google Scholar Brain, Volume 103, Issue 4, December 1980, Pages 717–772, https://doi.org/10.1093/brain/103.4.717 Published: 01 December 1980 Article history Received: 26 February 1980 Published: 01 December 1980
Cerveró et al. (Tue,) studied this question.