Institute of Agricultural and Food Economics

Recent papers from Institute of Agricultural and Food Economics

1. Database-Driven AHP-Weighted Screening of Biomass Densification Technologies Under Corporate Environmental Responsibility-Oriented ScenariosSustainability · 2026
2. Scenario-Based Assessment of Biomethane Market Integration in Ukraine: Feedstocks, Infrastructure, and DecarbonisationEnergies · 2026
3. Agricultural Product Price Changes and Profitability of Producers and Processors: A Formal-Analytical FrameworkAgriculture · 2026
4. Novel proteins for sustainable food systems: Techno-economic feasibility and consumer acceptance in selected EU respondentsJournal of Cleaner Production · 2026
5. A PESTLE Analysis of the Polish Honey MarketKrakow Review of Economics and Management/Zeszyty Naukowe Uniwersytetu Ekonomicznego w Krakowie · 2026
6. Sustainable Drying of Agricultural Products: Influence of Pretreatments on Energy Consumption and Drying PerformanceJournal of Food Process Engineering · 2026
7. Persistence, Resilience, and Economic Outcomes of CAP-Supported Organic Farms: Evidence from PolandAgriculture · 2026
8. Trade Resilience, Sustainable Recovery, and Policy Priorities Under Compound Shocks: Evidence from UkraineSustainability · 2026
9. The Technological Dimension of Sustainability: A Conceptual Perspective on Governability and Resilience Under Tech4.0Sustainability · 2026
10. EUDR: Identification of Agri-Environmental Risk Drivers of Financial Risks and Implementation Readiness in Eastern European CountriesAgriculture · 2026
11. Effect of Global Energy Price Shocks on Dynamics of World Agricultural and Food PricesAgriculture · 2026
12. Market Assessment of Biomethane from Crop Residues in Ukraine: Techno-Economic Feasibility and Environmental PerformanceEnergies · 2026
13. Agribusiness Corporations and Family Farms in Ukraine: Impacts on Regional Agricultural and Rural Sustainability and Supply Chain ImplicationsSustainability · 2026
14. Correction: Zieliński et al. The Impact of Common Agricultural Policy Eco-Schemes on Crop Structure Simplification and Crop Diversity in Poland: A Regional Assessment. Agriculture 2026, 16, 386Agriculture · 2026
15. Yeasts Isolated From Urban Honeys: Diversity and Potential Application in Mead ProductionYeast · 2026
16. Food trade-offs in targeting environmental efficiency: Comparative analysis of different agricultural systems under natural constraintsAgricultural Systems · 2026
17. Methodological Assessment of Manufacturing Systems in Ghana Using Difference-in-Differences for Risk Reduction Evaluations2006
18. Energy Expenditure in Households in Poland: The Scale and Directions of Changes in the Structure of Consumer ExpenditureEnergies · 2026
19. Determinants of Beef Trade Between the EU and South America and the Implications of the EU–Mercosur Agreement for the European Beef SectorSustainability · 2026
20. Frontier Dependence in Brazil’s Commodity Exports: Comparing Brazil’s Legal Amazon Sourcing for the EU and China in Light of the EU–Mercosur Partnership AgreementSustainability · 2026