Ecophysiologie et Génomique Fonctionnelle de la Vigne

Recent papers from Ecophysiologie et Génomique Fonctionnelle de la Vigne

1. Grapevine rhizosphere microbial activity and nitrogen nutrition vary with tree planting age in a temperate vitiforestry systemPlant and Soil · 2026
2. Integrated Analysis of Grapevine Responses to Winter Pruning Reveals Temperature‐Associated, Polyphenol‐Rich Xylem OcclusionsPlant Cell & Environment · 2026
3. Abscisic acid strongly promotes anthocyanin accumulation in grape cell suspensions (Vitis vinifera L. cv. ‘Gamay Fréaux’) independently of glucose concentrationBMC Plant Biology · 2026
4. Exploring the Effect of Rootstocks on Cabernet-Sauvignon Wine Aromatic Expression Using Two Sensory Analysis MethodsACS Food Science & Technology · 2026
5. Rapid CO ₂ effects on protein‐related metabolism during photosynthetic gas exchangeThe Plant Journal · 2026
6. Chilling Accumulation Shapes Transcriptomic Responses to Warming Exposure During Grapevine DeacclimationPhysiologia Plantarum · 2026
7. Esca disease triggers local transcriptomic response and DNA methylation changes in grapevineJournal of Experimental Botany · 2026
8. The Contribution of Phloem Metabolism to Leaf Respiration: New Insights Into an Old ProblemPlant Cell & Environment · 2026
9. A new scenario of pathogen-microbiota interactions involving the oomycete Plasmopara viticolaFEMS Microbiology Ecology · 2025
10. Experimental Evidence for Photosynthetic Dependency of Phloem Sap Generation in Minor VeinsPlant Cell & Environment · 2025
11. Comparative assessment of genomic, phenomic, and metabolomic prediction models in biparental grapevine breeding populations2025
12. The zinc finger transcription factor SlZFP2 regulates locular tissue morphogenesisPLANT PHYSIOLOGY · 2025
13. Experimental evidence for photosynthetic dependency of phloem sap generation in minor veins2025
14. Time-series transcriptomics of grapevine deacclimation reveals chilling-dependent genetic responses to temperature increase during dormancy2025
15. Rootstock Effect on Vitis vinifera Cv. Cabernet Sauvignon Grape Composition and Wine Aroma CompoundsJournal of Agricultural and Food Chemistry · 2025
16. Linking the genetic diversity of root traits and drought responses in wild Vitis speciesPlant Stress · 2025
17. Warming temperature reduces the risk of pre-harvest freezing injury and modifies variety suitability in the main winegrape-growing regions of ChinaHorticulture Research · 2025
18. Gaining insights into epigenetic memories through artificial intelligence and omics science in plantsJournal of Integrative Plant Biology · 2025
19. Graft union formation involves interactions among bud signals, carbon availability, dormancy release, wound responses and non‐self‐communication in grapevineThe Plant Journal · 2025
20. Integrating Dense Genotyping with High‐Throughput Phenotyping Empowers the Genetic Dissection of Berry Quality and Resilience Traits in GrapevineAdvanced Science · 2025