Ministère de l'Agriculture, des Pêcheries et de l'Alimentation

Recent papers from Ministère de l'Agriculture, des Pêcheries et de l'Alimentation

1. Ecological and genomic insights into leafhopper-parasitoid interactions in Canadian agroecosystems under a changing climateCell Reports Sustainability · 2026
2. Association between use of nutrition labels and healthy eating efforts before and after labeling policy changes in Mexico, 2019–2021Preventive Medicine Reports · 2026
3. A Chromosome-level Genome Assembly of the Potato Leafhopper Empoasca fabae (Hemiptera: Cicadellidae)Genome Biology and Evolution · 2026
4. Serum 25-Hydroxyvitamin D Concentrations and Cardiometabolic Health Across Pregnancy: Associations with Glucose Homeostasis, Cholesterol, and Abdominal AdiposityApplied Physiology Nutrition and Metabolism · 2026
5. Hypervolume Trait Spaces Reveal Similarities but Also Functional Differentiation Across Riparian, Roadside and Field Margin HabitatsDiversity and Distributions · 2026
6. Plasmid-driven evolution of a multi-drug resistant ETEC/ExPEC hybrid E. coli associated with neonatal septicemia in lambs, a challenge for veterinary diagnosticsJournal of Applied Microbiology · 2026
7. Leafhoppers’ pest status in Québec from 1868 to 2025: “ Loin des yeux, loin du cœur ”?Annals of the Entomological Society of America · 2026
8. Rethinking metagenome-assembled genome completeness: are we truly recovering complete genomes?Frontiers in Microbiology · 2026
9. Can the leafhopper microbiome unlock new strategies for its control?Journal of Economic Entomology · 2026
10. Root-associated fungi in acid mine drainage-impacted environmentsFrontiers in Microbiology · 2026
11. Exploring the diversity of leafhoppers (Hemiptera: Cicadellidae) in the Eastern Canadian ArcticJournal of Insect Science · 2026
12. Pseudogenization of the chaperonin system in ‘Candidatus Phytoplasma pruni’ revealed by genome sequencing and comparative genomicsMicrobial Genomics · 2026
13. Estimating nutrient composition of packaged foods using natural language processing and optimization modelingCurrent Developments in Nutrition · 2026
14. Effects of garlic and rosemary essential oils on growth performance, carcass traits, and meat quality of lambs fed high-concentrate dietsSmall Ruminant Research · 2026
15. Stakeholder and rightsholder engagement in environmental research: Lessons from Canadian scholars engaging diverse groupsPeople and Nature · 2026
16. Plant growth promoting traits of selected psychrotolerant bacteria: a genomic basis of biocontrol, nutrient acquisition and stress toleranceWorld Journal of Microbiology and Biotechnology · 2026
17. Atlantic salmon post-smolt migration from Canadian rivers to the Labrador Sea: routes, timing, and influence of sea surface temperatureCanadian Journal of Fisheries and Aquatic Sciences · 2026
18. Pharmacokinetics of cefazolin in bariatric surgery patients: a preoperative perspectiveJournal of Antimicrobial Chemotherapy · 2026
19. Contrasting Osmotic Stress Responses and Provenance Effects on Seed Germination and Seedling Performance in Two Andean SpeciesPlant-Environment Interactions · 2026
20. Integrating plant microbiome for resilient agriculture and a sustainable environmentPlant and Soil · 2026