Ministry of Food and Drug Safety

Recent papers from Ministry of Food and Drug Safety

1. Long-term average atherogenic index of plasma and cardiovascular mortality in 8.9 million Korean adults: A nationwide cohort studyAtherosclerosis · 2026
2. Aggregate risk assessment of bisphenols A, S, and F among the general Korean populationFood Additives & Contaminants Part A · 2026
3. In Vitro Comparison of Initial and 7-Day System-Level Resultant Forces in Clear Aligners with Different Layer StructuresBioengineering · 2026
4. Effect of Denture Base Stiffness on Stress Redistribution in an Idealized Complete-Denture Model Under Static Bilateral Clenching: A Finite Element AnalysisMaterials · 2026
5. Betaine-driven Keap1 methylation promotes p62-mediated autophagy and Nrf2 stabilization to alleviate glutathione-dependent redox dyshomeostasis in liver injuryMolecular Biomedicine · 2026
6. Association between depressive symptoms and domestic violence and abuse among Nepalese women: cross-sectional studyBJPsych International · 2026
7. Ethylene Oxide and 2‐Chloroethanol in Foods: Hazards, Detection Markers, and Regulatory PerspectivesComprehensive Reviews in Food Science and Food Safety · 2026
8. Berberine Chloride Suppresses Melanogenesis in B16-F1 Melanoma Cells in Association with ERK and Autophagy-Related SignalingCosmetics · 2026
9. Genomic signatures associated with epidemiologically defined high-risk pathogenic Escherichia coli isolates identified by interpretable machine learningThe Journal of Microbiology · 2026
10. Recapitulating In Vivo Pharmacokinetics and Size‐Dependent Nanomedicine Delivery in a Microfluidic PlatformAdvanced Science · 2026
11. Insights into the Genetic Diversity of Yersinia enterocolitica Isolated from Poultry and Red Meat in South Korea in 2024Pathogens · 2026
12. Health risk assessment of inorganic arsenic: an umbrella reviewReviews on Environmental Health · 2026
13. Effects of cellulase, proteinase K, chlorine, and their combination on Salmonella enterica Gaminara biofilms on food contact surfaces at nutrient availabilityFood Control · 2026
14. Accurate quantification and antioxidant evaluation of avenanthramides in oat products using authentic reference standardsFood Chemistry X · 2026
15. Identification and Genomic Localization of the cpe Gene in Clostridium perfringens Strains Associated with Foodborne Outbreaks in South KoreaMicroorganisms · 2026
16. A human liver organoid platform for hepatotoxicity assessment: evaluation using reference compoundsFrontiers in Toxicology · 2026
17. A CRISPR/Cas12a−MXene Nanozyme Platform for Universal Detection of Trace DNAACS Sensors · 2026
18. From Children to the Entire Population: Policy Lessons From a Decade of Successful Sodium Intake Reduction in South KoreaSunhwan'gi · 2026
19. Optimal dosing for vascular anomalies paediatric patients with population pharmacokinetic model of sirolimusBritish Journal of Clinical Pharmacology · 2026
20. Integrated chemical and molecular authentication of Pinellia tuber: A multinational collaboration within the FHH ATLAS project with government regulatory agencies from seven countries and regionsFitoterapia · 2026