Agricultural institute of Slovenia

Recent papers from Agricultural institute of Slovenia

1. Scientific criteria and guidelines for identifying, reporting and interpreting omics data – transcriptomics, proteomics, metabolomics and lipidomics – in meat science researchMeat Science · 2026
2. Introducing Agricultural Robotics and Unmanned Aerial Systems on Small, Fragmented Farms: First-Season (2026) Field Report from the Robot4Plants (IRP38) Consortium, SloveniaAgriEngineering · 2026
3. Blackberry Leaf Blotch Virus, a Novel Emaravirus Infecting Cultivated and Wild Blackberry Plants in EuropePhytopathology · 2026
4. UAV-Assisted Insecticide Application in Maize: Field Assessment of Yield, Mycotoxin Occurrence and Trichogramma ActivityDrones · 2026
5. Effect of feeding honeybee colonies (Apis mellifera L.) with protein patties on the level of Nosema spp. spore invasionCroatian veterinary journal · 2026
6. A Market Survey of Pesticide Residues in Fruit Juices in Slovenia in 2026Foods · 2026
7. Beyond Nitrogen Fixation: Multifunctional Roles of Common Bean in Organic Agroecosystems and Ecosystem-Oriented Breeding StrategiesPlants · 2026
8. Modelling the impacts of imports and non-native subspecies hybridisation in honeybeesHeredity · 2026
9. Age-Dependent Impact of Dietary Supplements on Gross Energy Content in Worker Honey Bees (Apis mellifera carnica, Pollmann 1879)Agriculture · 2026
10. The organic-conventional trade-off: Grain yield, nutritional composition and quality traits across diverse cerealsJournal of Cereal Science · 2026
11. Evaluating Selection Strategies Based on Inbreeding Load via SimulationJournal of Animal Breeding and Genetics · 2026
12. Pesticide residues in juice and wine: validation of a multi-method and a market survey with consumer risk assessmentFood Chemistry · 2026
13. Syntaxonomy and functional diversity of Buddleja davidii-(co)dominated plant communities in EuropeBiologia · 2026
14. Evaluating 20% and 40% Inclusion of Sugary Former Foods in Pig Diets: Effects on Growth Performance, Feeding Behaviour, Carcass and Meat Quality TraitsJournal of Animal Physiology and Animal Nutrition · 2026
15. Calculating balance of cumulative non-fossil methane emissions over consecutive or non-consecutive periods of livestock productionJournal of Cleaner Production · 2026
16. Meloidogyne luci: an emerging threat to agriculture and challenges in diagnostics and sustainable managementFrontiers in Plant Science · 2026
17. Deficit Irrigation Strategies Modulate Grape Maturation and Volatile Aroma Composition in Pinot Gris WinesAgronomy · 2026
18. Regional Genetic Signatures in Underrepresented Mediterranean Grapevine Germplasm: Comparative SSR Analysis Reveals Distinct Diversity Patterns in Greek, Moroccan, and Slovenian LandracesAgriculture · 2026
19. Joint Modeling of Grain Yield and Root Lodging in Maize Using Multi-Output Neural Network and Machine Learning Models Under Defined Environmental ConditionsCrops · 2026
20. BRCore: an R package implementing flexible selection of core taxa using contribution to Bray-Curtis dissimilarity and neutral model fittingMicrobiology Resource Announcements · 2026