Cereal Research (Hungary)

Recent papers from Cereal Research (Hungary)

1. Yield stability and grain quality across various conditions reflect winter wheat varieties’ potential for organic farming in HungaryOrganic Agriculture · 2026
2. Adoption and Productivity Assessment of Zinc-Biofortified Wheat (Akbar-19) Among Smallholder Farmers in District Khyber, PakistanAgroEnvironmental Sustainability · 2026
3. Adoption Dynamics and Productivity Outcomes of an Integrated Wheat Support Package among Smallholder FarmersAgroEnvironmental Sustainability · 2026
4. School Meal Participation, Overall Dietary Intake, and Prediabetes Prevalence Among U.S. Adolescents: Insights From the National Health and Nutrition Examination Survey (2017–2023)Diabetes Obesity and Cardiometabolic CARE · 2026
5. Nano‐Iron Alleviates Carbohydrate Deficiency and Improves Yield of Soybean Under Saline‐Alkali Stress by Regulating Photosynthetic Carbon AssimilationPhysiologia Plantarum · 2026
6. Taro (Colocasia esculenta (L.) Schott) Corms and Cormels Cultivated in Brazil as Plant-Based Food Ingredients: Nutritional, Microstructural, and Pasting PropertiesPlant Foods for Human Nutrition · 2026
7. Helium exploration perspectives in the Pannonian BasinGeological Society London Special Publications · 2026
8. A Nano‐ SiO ₂ ‐Based Melatonin Delivery System Enhances Photosynthetic Carbon Metabolism and Yield of Soybean Under Saline‐Alkali StressPhysiologia Plantarum · 2026
9. Effect of Variety and Growing Environments on Some Physicochemical Properties of Finger Millet Varieties Grown Under Bako Condition, Oromia, EthiopiaWorld Journal of Food Science and Technology · 2026
10. Genotype and Agronomic Management Interactions Shape the Accumulation of Immunogenic and Toxic Gluten Peptides in Durum WheatJournal of Agricultural and Food Chemistry · 2026
11. Discussion of “Comparative Performance of Geosynthetic-Encased Columns with Steel Slag and Gravel for Soft Soil Improvement”International Journal of Geomechanics · 2026
12. Leaf Position-Specific Photosynthetic and Metabolic Adaptations Underpin Saline-Alkali Stress Tolerance in Oats ( Avena sativa L.)Journal of Agricultural and Food Chemistry · 2026
13. Consumers vary in their attitudes and expectations about dietary fibre; analysis of answers to a pan-European online surveyPublic Health Nutrition · 2026
14. Discussion of “Monitoring the Foundations of a Bridge during Construction and While in Service”Journal of Geotechnical and Geoenvironmental Engineering · 2026
15. Dual-Stream 2D and 3D-SE-ResNet Architectures for Crop Mapping Using EnMAP Hyperspectral Time-SeriesRemote Sensing · 2026
16. Stability and Efficacy of Fungicides Registered for Organic and Commercial Wheat Production in Hungary Against Fusarium Head Blight—A Comprehensive Methodology to Enhance Food SafetyToxins · 2026
17. Graphitic Carbon Nitride as a Nanostimulant in Basil Microgreens: Insights into Growth, Flavonoid Content, and Water Stress ResponseACS Omega · 2026
18. Pectolinarigenin Induces Mitochondrion-dependent Apoptosis, Causes G2/M Arrest, and Inhibits Migration and Invasion in Rheumatoid Arthritis–Fibroblast-like SynoviocytesJournal of physiological investigation. · 2026
19. The reactivation of detoxification enzymes by red light at night contributes to a more successful defence against Fusarium graminearum in wheat earsEuropean Journal of Agronomy · 2026
20. Rapid Synthesis of N, S‐Co‐Doped Fluorescent Carbon Dots From Eriocaulon buergerianum as a Selective Probe for Pd ²⁺ DetectionLuminescence · 2026