Institut für Getreideverarbeitung (Germany)

Recent papers from Institut für Getreideverarbeitung (Germany)

1. Unveiling the bioactive potential of microalgae: Integrative analysis of nutritional composition and peptidomic signaturesFood Chemistry · 2026
2. Design of Experiment (DoE) for Optimization of HPLC Conditions for the Simultaneous Fractionation of Seven α-Amylase/Trypsin Inhibitors from Wheat (Triticum aestivum L.)Processes · 2022
3. Extraction and Chemical Characterization of Functional Phenols and Proteins from Coffee (Coffea arabica) By-ProductsBiomolecules · 2021
4. Pike-Perch (Sander lucioperca) and Rainbow Trout (Oncorhynchus mykiss) Fed with an Alternative Microorganism Mix for Reducing Fish Meal and Oil—Fishes’ Growth Performances and Quality TraitsFoods · 2021
5. Effect of Sample Preparation on the Detection and Quantification of Selected Nuts Allergenic Proteins by LC-MS/MSMolecules · 2021
6. Effect of Cereal α-Amylase/Trypsin Inhibitors on Developmental Characteristics and Abundance of Digestive Enzymes of Mealworm Larvae (Tenebrio molitor L.)Insects · 2021
7. Relative Abundance of Alpha-Amylase/Trypsin Inhibitors in Selected Sorghum CultivarsMolecules · 2020
8. Comprehensive Characterization and Relative Quantification of α-Amylase/Trypsin Inhibitors from Wheat Cultivars by Targeted HPLC-MS/MSFoods · 2020
9. State-of-the-Art Production Chains for Peas, Beans and Chickpeas—Valorization of Agro-Industrial Residues and Applications of Derived ExtractsMolecules · 2020
10. A New Approach of Extraction of α-Amylase/trypsin Inhibitors from Wheat (Triticum aestivum L.), Based on Optimization Using Plackett–Burman and Box–Behnken DesignsMolecules · 2019
11. Cocoa Bean Proteins—Characterization, Changes and Modifications due to Ripening and Post-Harvest ProcessingNutrients · 2019
12. Selected Plant Metabolites Involved in Oxidation-Reduction Processes during Bud Dormancy and Ontogenetic Development in Sweet Cherry Buds (Prunus avium L.)Molecules · 2018
13. Protective effects of an extract of the freshwater microalga Scenedesmus rubescens on UV ‐irradiated skin cellsInternational Journal of Cosmetic Science · 2018
14. Comparison of the effects of diets high in animal or plant protein on metabolic and cardiovascular markers in type 2 diabetes: A randomized clinical trialDiabetes Obesity and Metabolism · 2017
15. Linagliptin as add-on therapy to insulin for patients with type 2 diabetesVascular Health and Risk Management · 2013
16. Transport of Pharmaceuticals in Columns of a Wastewater‐Irrigated Mexican Clay SoilJournal of Environmental Quality · 2010
17. PPARα‐dependent induction of the energy homeostasis‐regulating nuclear receptor NR1i3 (CAR) in rat hepatocytes: Potential role in starvation adaptationSocio-Environmental Systems Modeling · 2007
18. Modification of aluminum chips for LDI mass spectrometry of proteinsJournal of Mass Spectrometry · 2007
19. Effects of nitrogen fertilisation and two growing sites on biomass production and lignan content of linseed ( Linum usitatissimum L.): Second yearActa Agronomica Hungarica · 2007
20. Application of phenylboronic acid modified hydrogel affinity chips for high‐throughput mass spectrometric analysis of glycated proteinsRapid Communications in Mass Spectrometry · 2006