Directorate-General for Health and Food Safety

Recent papers from Directorate-General for Health and Food Safety

1. Strengthening mosquito control to manage emerging mosquito-borne diseasesEurosurveillance · 2026
2. Occurrence of Food Chemical Contaminants in Entomophagy: Implications for Food Safety and Future Risk Assessment—A Scoping ReviewComprehensive Reviews in Food Science and Food Safety · 2026
3. Impact of fatigue and disability on health-related quality of life in CIDP: Results from an international surveyClinical Neurology and Neurosurgery · 2026
4. Impact of teleconsultation before endoscopic submucosal dissection on quality of care and environmental sustainability: a French multicenter studyEndoscopy International Open · 2026
5. Warning and informative messages on e-cigarette package leaflets: A Belgian policy case study for publichealth policymakersTobacco Prevention & Cessation · 2026
6. Assessing hygiene and zoonotic risk perception in the Danube Delta: insights from the pre- and early-COVID-19 periodsFrontiers in Veterinary Science · 2026
7. Epidemiology and characteristics of cases with monkeypox virus clade I in the WHO European Region, 2024 to 2025Eurosurveillance · 2026
8. Interference of high 50/60-Hz electric and magnetic fields with the normal functioning of active cardiac implants: implications for newly implanted workers returning to or entering work in the utility sectorInternational Journal of Occupational Safety and Ergonomics · 2026
9. Pneumococcal vaccination in Belgian adults: a practical translation of the 2025 Superior Health Council guidelinesActa Clinica Belgica · 2026
10. Integrating Age-Dependent Pig Susceptibility and Spatial Exposure Heterogeneity Improves Agent-Based Modeling of Taenia solium TransmissionInternational Journal for Parasitology · 2026
11. European Reference Networks – a flagship activity of the EU in the field of rare and complex diseases: from 2017 to 2025Orphanet Journal of Rare Diseases · 2026
12. Development of a New FT-Raman Method for the Investigation of Cinnamon AuthenticityFoods · 2026
13. COVID-19 and its short- and long-term effects on the operations of the EMA: fostering innovation in the EU during and beyond time of crisisEuropean Journal of Public Health · 2026
14. Toxicity and Appeal of Flavoured E-Cigarettes and Flavour Ban Outcomes: A Narrative ReviewInternational Journal of Environmental Research and Public Health · 2026
15. Development of an evidence-based foundation for a Belgian nursing reference set in SNOMED CT.2026
16. Community Guide to the Principles of Good Practice for the Microbiological Classification and Monitoring of Bivalve Mollusc Production and Relaying Areas with regard to Implementing Regulation 2019/627 – Issue 4, September 20212021
17. Strategies for Removal of Protein-Bound Uremic Toxins in HemodialysisToxins · 2026
18. Preparedness and response to emerging veterinary disease outbreaks – A meeting reportBiologicals · 2026
19. Governing the AI–biotech convergenceEMBO Reports · 2026
20. Developing evidence‐based, cost‐effective P4 cancer medicine for driving innovation in prevention, therapeutics, patient care and reducing healthcare inequalitiesMolecular Oncology · 2025