Higher School of Applied Sciences

Recent papers from Higher School of Applied Sciences

1. The More, the Merrier? Effects of the Joint Presence of Eco‐Score, Nutri‐Score and Binary Eco‐Labels on Consumer Food Choices Across Two CountriesInternational Journal of Consumer Studies · 2026
2. Older adults in the Polish healthcare systemPolish Journal of Public Health · 2026
3. High obesity rates and mismatch between BMI and waist circumference in older adults: sex-specific patterns from the NutriCare studyBMC Geriatrics · 2026
4. Centaurea pungens Pomel as a potential nutraceutical source: Polyphenol-rich profile, antioxidant capacity, and inhibition of digestive α-amylaseFrontiers in Nutrition · 2026
5. Hybrid periventricular surgery for ventricular septal defects in children: a single-center large-cohort study in KazakhstanFrontiers in Cardiovascular Medicine · 2026
6. Simulation-based optimal sizing and techno-economic analysis of a standalone solar-wind hybrid drying system with dynamic load shifting: A case study in Tlemcen, AlgeriaDrying Technology · 2026
7. Design for disassembly in footwear: identification and classification of product requirementsProceedings of the Design Society · 2026
8. Investigations on antibacterial, antioxidant, and anticoagulant activities of natural pectins extracted from Algerian Citrus sinensis peelsComptes Rendus Chimie · 2026
9. Ophthalmological care delivery in East Kazakhstan: a qualitative study of ophthalmologists on system barriers and service organizationFrontiers in Public Health · 2026
10. Hidden sodium in effervescent food supplements: labelling practices and product compositionJournal of Food Composition and Analysis · 2026
11. Enhancing educational and research capacities in nutrition and dietetics across central Asian universitiesTürkiye Halk Sağlığı Dergisi · 2026
12. Organisational Climate as a Driver of Employee Performance: The Case of Naftal Company Tlemcen in AlgeriaOur Economy Journal of Contemporary Issues in Economics and Business · 2026
13. First Phenotypic Characterisation of Local Dromedary Camel Ecotype in El Oued Region, Southeast AlgeriaJournal of Camel Practice and Research · 2025
14. Asymptotic Properties of an Age‐Structured Model of Heroin TransmissionMathematical Methods in the Applied Sciences · 2026
15. Quality assessment of selected vitamins and minerals in effervescent food supplementsJournal of Food Composition and Analysis · 2025
16. Bread Composition and Dietary Fibre Intake: Modelling Consumption Patterns and Substitution of White with Wholegrain BreadNutrients · 2025
17. Bread Composition and Dietary Fibre Intake: Modelling Consumption Patterns and Substitution of White with Wholegrain BreadNutrients · 2025
18. From perception to preference: Insights on front-of-package nutrition labelling effectiveness from a choice experiment under time-pressureFood Quality and Preference · 2025
19. Regional Characteristics of Adaptation of Mountain Region Population in the South of the Kyrgyz Republic: Resource ApproachUlyanovsk Medico-biological Journal · 2025
20. Phenolic profile, in vitro bioactivities, and in silico inhibition of α-amylase and trypsin by Thymelaea hirsuta (L.) Endl.Natural Product Research · 2025