Département Alimentation Humaine

Recent papers from Département Alimentation Humaine

1. Scientific Opinion of the French Agency for Food, Environmental and Occupational Health & Safety on Updating the State of the Evidence on the Prevention of Neural Tube Defects through vitamin B9 intakeFood Risk Assess Europe · 2025
2. Intestinal gluconeogenesis controls the neonatal development of hypothalamic feeding circuitsMolecular Metabolism · 2024
3. Single ion mobility monitoring (SIM2) stitching method for high-throughput and high ion mobility resolution chiral analysisAnalytical and Bioanalytical Chemistry · 2024
4. Maternal diet quality during pregnancy and biomarkers of potentially toxic trace element exposure: Data from the ELFE cohortFood and Chemical Toxicology · 2024
5. A caveolin-1 dependent glucose-6-phosphatase trafficking contributes to hepatic glucose productionMolecular Metabolism · 2023
6. Alterations in glycine metabolism in obesity and chronic metabolic diseases – an update on new advancesCurrent Opinion in Clinical Nutrition & Metabolic Care · 2022
7. Trapped ion mobility spectrometry time-of-flight mass spectrometry for high throughput and high resolution characterization of human milk oligosaccharide isomersAnalytica Chimica Acta · 2021
8. Food intake biomarkers for berries and grapesGenes & Nutrition · 2020
9. Pulses for Sustainability: Breaking Agriculture and Food Sectors Out of Lock-InFrontiers in Sustainable Food Systems · 2018
10. Plant protein for food: opportunities and bottlenecksOCL · 2016
11. Critical review evaluating the pig as a model for human nutritional physiologyNutrition Research Reviews · 2016
12. The Food Contaminant Mycotoxin Deoxynivalenol Inhibits the Swallowing Reflex in Anaesthetized RatsPLoS ONE · 2015
13. Fatty acid binding protein 7 and n‐3 poly unsaturated fatty acid supply in early rat brain developmentDevelopmental Neurobiology · 2015
14. Food losses and waste in the French oilcrops sectorOCL · 2015
15. Cereal Processing Influences Postprandial Glucose Metabolism as Well as the GI EffectJournal of the American College of Nutrition · 2013
16. Fatty Acid Composition of the Brain, Retina, Liver and Adipose Tissue of the Grey Mouse Lemur (Microcebus murinus, Primate)Lipids · 2012
17. Hypothalamus-Olfactory System Crosstalk: Orexin A Immunostaining in MiceFrontiers in Neuroanatomy · 2012
18. Acute in vivo administration of a fish oil-containing emulsion improves post-ischemic cardiac function in n-3-depleted ratsInternational Journal of Molecular Medicine · 2006
19. Butyrate specifically modulatesMUCgene expression in intestinal epithelial goblet cells deprived of glucoseAJP Gastrointestinal and Liver Physiology · 2004