Sanyo Gakuen University

Recent papers from Sanyo Gakuen University

1. Gut microbiome composition and predicted functions relate to growth and behavior in a Japanese preschool cohortScientific Reports · 2026
2. Shared Decision-Making With a Surrogate for Life-Sustaining Treatment of Critically Ill Patients: Protocol for a Scoping ReviewJMIR Research Protocols · 2025
3. Systolic blood pressure estimation method using electrocardiogram RRI dataScientific Reports · 2025
4. Development of an Automatic Feature Point Classification Method for Three-Dimensional Mapping Around Slewing and Derricking CranesPhotogrammetric Engineering & Remote Sensing · 2024
5. Formation of quercetin from taxifolin and quercetin 7-O-glucoside from taxifolin 7-O-glucoside by cooking sorghum grains: Possible mechanisms of their formationFood Chemistry Advances · 2024
6. Bone density estimation using tissue heat capacityClinical Anatomy · 2024
7. Slow starch hydrolysis of non-glutinous rice flour and potato starch heated with taxifolin: contribution of proteins to the former and longer amylose to the latterInternational Journal of Food Sciences and Nutrition · 2023
8. Slow hydrolysis of amylose in soluble starch and amylopectin in suspendable starch liberated from non-glutinous rice flour heated with a sorghum extractHeliyon · 2022
9. Further slowing down of hydrolysis of amylose heated with black soybean extract by treating with nitrite under gastric conditionsScientific Reports · 2022
10. Slowing down of starch hydrolysis of glutinous rice and non-glutinous rice flours by black soybean extracts: Cooperation between cyanidin 3-O-glucoside and procyanidinsJournal of Functional Foods · 2021
11. Extraction of apex beat waveform from acoustic pulse wave by sound sensing system using stochastic resonanceScientific Reports · 2021
12. Pancreatin-induced liberation of starch/cyanidin 3-O-glucoside complexes from rice cooked with black soybean that exhibit slow hydrolysisInternational Journal of Food Sciences and Nutrition · 2021
13. The Effect of Greenhouse Pollination Methods on Consumers’ Willingness to Pay for Tomatoes in JapanJournal of Agricultural and Applied Economics · 2021
14. Andropause symptoms and sickness absence in Japanese male workers: a prospective studyThe Aging Male · 2020
15. Toxicity of d-Arabinose in Male and Female RatsFood Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 2018
16. Confirmation of Maslow’s Hypothesis of Synergy: Developing an Acceptance of Selfishness at the Workplace ScaleInternational Journal of Environmental Research and Public Health · 2016
17. The physical signs of impending dehydration among elderly people in nursing homes: The association with axillary skin temperature, humidity, intraoral moisture content, and salivary componentsNippon Ronen Igakkai Zasshi Japanese Journal of Geriatrics · 2016
18. Associations of workplace bullying and harassment with stress reactions: a two-year follow-up studyIndustrial Health · 2015
19. Effects of Bergamot (Citrus bergamia (Risso) Wright & Arn.) Essential Oil Aromatherapy on Mood States, Parasympathetic Nervous System Activity, and Salivary Cortisol Levels in 41 Healthy FemalesComplementary Medicine Research · 2015
20. Lower expressions of the human bitter taste receptor TAS2R in smokers: reverse transcriptase-polymerase chain reaction analysisTobacco Induced Diseases · 2014