Lerøy (Norway)

Recent papers from Lerøy (Norway)

1. Rethinking the term “gold standard” in benign prostate surgery: Reflections from the EAU Endourology Research GroupJournal of Clinical Urology · 2026
2. Characterising sounds associated with Atlantic salmon (Salmo salar) surface activity in tanks and their implications for behavioural monitoring using passive acousticsApplied Animal Behaviour Science · 2026
3. Epidemiology, diagnosis, and surgical management of urolithiasis in older adults: overview from EAU endourology.2026
4. Effects of dietary fermented sugar kelp (Saccharina latissima) on intestinal histology, antioxidant capacity, and immune-related biomarkers of post-smolt Atlantic salmon (Salmo salar)Fish & Shellfish Immunology · 2026
5. Outcomes and management of de novo ureteral strictures following ureteroscopy: A retrospective observational studyUrologia Journal · 2026
6. Testing a mobile peer support intervention for persons with serious mental illness (DigiPer) in community mental health services: a feasibility study protocolBMJ Open · 2026
7. Decisional Regret and Long-term Quality of Life After Artificial Urinary Sphincter Implantation Following Radical ProstatectomyEuropean Urology Open Science · 2025
8. Supervising PhD Candidates in Health and Medical Sciences: A Narrative Review of Strategies for SuccessAdvances in Medical Education and Practice · 2025
9. Welfare Indicators for Aquaculture Research: Toolboxes for Five Farmed European Fish SpeciesReviews in Aquaculture · 2025
10. A bacterial and viral genome catalogue from Atlantic salmon highlights diverse gut microbiome compositions at pre- and post-smolt life stagesAnimal Microbiome · 2025
11. The impact of oxygenation and feeding on soundscape patterns in RAS tanks holding Atlantic salmon (Salmo salar)Aquaculture · 2025
12. Decrease in egg quality due to abnormal ovulation in Atlantic salmon (Salmo salar)Aquaculture International · 2025
13. Performance of Atlantic salmon reared under three different regimes of continuous aerobic exercise during the freshwater phaseAquaculture · 2025
14. Ophryotrocha craigsmithi (Wiklund, Glower & Dahlgren, 2009) has a high capacity to modify lipids from aquaculture waste and synthesize long-chain polyunsaturated fatty acidsSocio-Environmental Systems Modeling · 2025
15. Fermentation of sugar kelp (Saccharina latissima): exploring the potential of the kelp’s native microbiota as starter culture and the microbiological food safety of fermented productsFrontiers in Food Science and Technology · 2025
16. Genomic context determines the effect of DNA methylation on gene expression in the gut epithelium of Atlantic salmon ( Salmo salar )Epigenetics · 2024
17. Soundscape characteristics of RAS tanks holding Atlantic salmon (Salmo salar) during feeding and feed withdrawalAquaculture · 2024
18. Deep Learning for Automated Egg Maturation Prediction of Atlantic Salmon using Ultrasound Imaging2024
19. Blue mussel (Mytilus edulis) silage, a possible low trophic marine protein source for Atlantic salmon (Salmo salar L.)Aquaculture · 2024
20. Host–gut microbiota interactions shape parasite infections in farmed Atlantic salmonmSystems · 2024