Federal Ministry of Food and Agriculture

Recent papers from Federal Ministry of Food and Agriculture

1. Buffaloed in Brandenburg: Germany’s first brush with foot-and-mouth disease after four decades of freedomScience Advances · 2026
2. Phytochemical constituents and alpha-amylase inhibition of Nigerian Globimetula oreophila (Hook.f.) Danser (Loranthaceae) and Solanum erianthum D.Don (Solanaceae) methanol extractsInternational Journal of Secondary Metabolite · 2026
3. Assessment of Corrosion Product Formation (Iron Oxides and Oxyhydroxides) on Carbon Steel in Saline Media Containing Protic Ionic Liquids by Advanced Structural and Microstructural CharacterizationACS Omega · 2026
4. Detection and quantification of thermotolerant Campylobacter spp. on eggshells by cultivation and viability Real-time PCRInternational Journal of Food Microbiology · 2026
5. Regulation of chemicals demands assessment of risks rather than identification of hazards onlyArchives of Toxicology · 2026
6. More than just a pinch of salt? The impact of increasing salinity on maraena whitefish in different husbandry systemsAquaculture Reports · 2025
7. Poverty prediction and targeting over time and space: Evidence from NigeriaApplied Economic Perspectives and Policy · 2025
8. Tracking progress on antimicrobial resistance by the quadripartite country self-assessment survey (TrACSS) in G7 countries, 2017–2023: opportunities and gapsPharmacological Research · 2024
9. Factors Explaining the Willingness of Small-Scale Private Forest Owners to Engage in Forestry—A German Case StudyForests · 2024
10. Detection of Extended-Spectrum β-Lactamase (ESBL) E. coli at Different Processing Stages in Three Broiler AbattoirsMicroorganisms · 2023
11. Principles for guiding research and innovation toward sustainable and equitable agrifood systemsFrontiers in Sustainable Food Systems · 2023
12. Five stylized facts about producer organizations and rural developmentJournal of the Agricultural and Applied Economics Association · 2023
13. Biocatalytic Production of Bioactive DipeptidesLebensmittelchemie · 2023
14. Estimates of Water Consumption of Growing Pigs under Practical Conditions Based on Climate and Performance DataAnimals · 2023
15. The microbiological and sensory status of dual-purpose chickens (Lohmann Dual), male Lohmann Brown Plus chickens, and conventional laying hens slaughtered in a laying hen abattoir compared to conventional broilers slaughtered in a broiler abattoirPLoS ONE · 2022
16. Standardised Sampling Approach for Investigating Pathogens or Environmental Chemicals in Wild Game at Community HuntsAnimals · 2022
17. Prioritizing international agricultural research investments: lessons from a global multi-crop assessmentResearch Policy · 2022
18. Obesity and Pregnancy. Guideline of the German Society of Gynecology and Obstetrics (S3-Level, AWMF Registry No. 015-081, June 2019)Geburtshilfe und Frauenheilkunde · 2021
19. International Congress on the Breeding of Sheep and GoatsGenetic Resources · 2021
20. Molecular Characterization and Event-Specific Real-Time PCR Detection of Two Dissimilar Groups of Genetically Modified Petunia (Petunia x hybrida) Sold on the MarketSocio-Environmental Systems Modeling · 2020