Electrolux (Italy)

Recent papers from Electrolux (Italy)

1. Scalable conformal MoSx catalyst for efficient hydrogen evolution at industrial-level current density in alkaline electrolyzersChem Catalysis · 2026
2. Interface engineering with a malononitrile-anchored self-assembled molecule for high-performance carbon-perovskite solar cellsJournal of Materials Chemistry A · 2026
3. Adaptive and Switching Internal Model Design: ROBUST ADAPTIVE FEEDFORWARD TECHNIQUES FOR STABLE SYSTEMSIEEE Control Systems · 2025
4. Fatigue behaviour and damage mechanisms of short glass fibre-reinforced recycled polypropylene produced by pellet-based polymer material extrusion under different load ratiosComposites Part B Engineering · 2025
5. Digital Twins in Power Electronics: A Comprehensive Approach to Enhance Virtual Thermal SensingIEEE Transactions on Power Electronics · 2025
6. Embedded-AI Based Fault Detection in Domestic Dishwashers: A Tale of On-Device Time Series Deep ClassificationIFAC-PapersOnLine · 2025
7. Predictive modeling for optimal chicken breast cooking across diverse methods and temperaturesLWT · 2024
8. Digital Twins in Power Electronics: A Comprehensive Approach to Enhance Virtual Thermal Sensing2024
9. Smart Odour Sensing for Automated Monitoring of Bread Products2024
10. Synergistic Applications of Graphene-Based Materials and Deep Eutectic Solvents in Sustainable Sensing: A Comprehensive ReviewSensors · 2024
11. Combined Graphene-Based Materials and Deep Eutectic Solvents for Sustainable Sensing Applications2024
12. Advancing Sustainable Manufacturing through Pay-per-Use Servitization ModelITM Web of Conferences · 2023
13. Modeling of the Resonant Inverter for Wireless Power Transfer Systems Using the Novel MVLT MethodVehicles · 2022
14. Robust Frequency-Adaptive Quadrature Phase-Locked-Loops With Lyapunov-Certified Global StabilityIEEE Transactions on Control Systems Technology · 2022
15. Evaluation of rotation gestures in rotary vs. motionless knobs2022
16. Towards Foodservice Robotics: A Taxonomy of Actions of Foodservice Workers and a Critical Review of Supportive TechnologyIEEE Transactions on Automation Science and Engineering · 2022
17. An Analysis-Supported Design of a Single Active Bridge (SAB) ConverterEnergies · 2022
18. Flipping food during grilling tasks, a dataset of utensils kinematics and dynamics, food pose and subject gazeScientific Data · 2022
19. Degradation Mechanisms Occurring in PTFE-Based Coatings Employed in Food-Processing ApplicationsCoatings · 2021
20. Air impingement to reduce thawing time of chicken fingers for food serviceJournal of Food Processing and Preservation · 2021