Carl Tryggers stiftelse för vetenskaplig forskning

Recent papers from Carl Tryggers stiftelse för vetenskaplig forskning

1. Review of Frequency Response Analysis for Testing of Rotating Electric MachinesIET Electric Power Applications · 2026
2. Effect of branched‐chain amino acid and carbohydrate supplementation on the exercise‐induced change in plasma and muscle concentration of amino acids in human subjectsActa Physiologica Scandinavica · 1995
3. Effect of branched‐chain amino acid supplementation on the exercise‐induced change in aromatic amino acid concentration in human muscleActa Physiologica Scandinavica · 1992
4. Studies on the Mycoflora of MaltJournal of the Institute of Brewing · 1976
5. Amino Acid Balance in Yeast Fermentation With a Synthetic Amino Acid Mixture as Nitrogen SourceJournal of the Institute of Brewing · 1970
6. Uptake of Amino Acids in Bottom FermentationsJournal of the Institute of Brewing · 1969
7. Formation of Higher Alcohols by Various YeastsJournal of the Institute of Brewing · 1968
8. Cell Wall Decomposing Enzymes of Barley and Malt I.-Determination and Stability InvestigationsJournal of the Institute of Brewing · 1952
9. On Barley Amylase and ProteinaseJournal of the Institute of Brewing · 1950