Calanus (Norway)

Recent papers from Calanus (Norway)

1. The functional effects of Calanus finmarchicus hydrolysate as a novel feed ingredient for whiteleg shrimp (Litopenaeus vannamei)Frontiers in Physiology · 2026
2. Dietary Protein Hydrolysate From Calanus finmarchicus Reduces Oxidative Stress and Increases Intestinal Health in European Sea Bass (Dicentrarchus labrax) JuvenilesAquaculture Nutrition · 2025
3. A Novel Marine Oil from the Copepod Calanus finmarchicus: Source, Harvesting, Chemistry and Potential Application in Human HealthLipidology · 2025
4. Effect of Calanus finmarchicus Hydrolysate Inclusion on Diet Attractiveness for Whiteleg Shrimp (Litopenaeus vannamei)Fishes · 2024
5. Calanus finmarchicus as a novel source of health-promoting bioactive peptides: Enzymatic protein hydrolysis, characterization, and in vitro bioactivityBiocatalysis and Agricultural Biotechnology · 2023
6. Calanus finmarchicus hydrolysate improves growth performance in feeding trial with European sea bass juveniles and increases skeletal muscle growth in cell studiesScientific Reports · 2023
7. Possible Health Effects of a Wax Ester Rich Marine OilFrontiers in Pharmacology · 2020
8. Wax Ester Rich Oil From The Marine Crustacean, Calanus finmarchicus, is a Bioavailable Source of EPA and DHA for Human ConsumptionLipids · 2016