Identifying barriers and facilitators of the implementation of nutrition guidelines in food banks using the Consolidated Framework for Implementation Research

Key Points

• The study aims to identify barriers and facilitators in implementing nutrition guidelines within food banks.
• Identified strategies and challenges in implementing guidelines
• Used the Consolidated Framework for Implementation Research to analyze data
• Focused on the charitable food system
• Highlighted successful strategies for implementing nutrition guidelines
• Documented common challenges faced by food banks
• Pointed out opportunities for improving healthier food availability