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September 30, 2025Indus journal of bioscience research.1 citations

Effects of Phytobiotic, Selenium, and Nutraceuticals on Broiler Chickens' Bone and Muscle Health

Comparative Effect of Phytobiotic, Inorganic Selenium and Nutraceutical Product on Bone Morphology, Muscle Characteristics, and Gut Microflora of Broiler Chickens

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Authors

AKAbrar M. KhanAbdul Wali Khan University MardanRBRawshan Ara BegumWestern Sydney UniversityAUAsad UllahUniversity of Agriculture Faisalabad

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Overview

Experiment reveals that Moringa oleifera and Nigella sativa improve muscle characteristics and gut microflora in broiler chickens, suggesting benefits over traditional selenium supplements.

Key Points

  • Moringa oleifera and Nigella sativa enhanced bone morphology and muscle characteristics in broiler chickens.
  • Chickens receiving Moringa and Nigella extract showed improved gut microflora and mineral retention.
  • Histomorphometry and gut microbial analysis were performed using specialized methods for accuracy.
  • This research indicates that plant extracts may serve as effective alternatives to selenium and nutraceuticals.
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Cite This Study

Khan et al. (2025) studied this question.

synapsesocial.com/papers/68dc26188a7d58c25ebb28bfhttps://doi.org/10.70749/ijbr.v3i7.2311
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