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October 20, 2024Open Access

A Recipe for Success? Exploring Strategies for Improving Non-Visual Access to Cooking Instructions

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Authors

FLFranklin Mingzhe LiHuman Computer Interaction (Switzerland)AWA. WangHong Kong Polytechnic UniversityPCPatrick CarringtonCarnegie Mellon University

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Li et al. (2024) studied this question.

synapsesocial.com/papers/68e55b65e2b3180350ef9113https://doi.org/10.1145/3663548.3675662
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