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Pomegranate (Punica granatum L.) peel is a potential source of bioactive phenolic compounds such as ellagic acid and α- and β-punicalagin. This work explores the efficiency of natural deep eutectic solvents combined with ultrasound-assisted extraction (UAE) and pressurized liquid extraction (PLE) for their extraction. Five NaDESs were evaluated by employing UAE (25 °C, for 50 min) to determine their total phenolic content (Folin–Ciocalteu assay) and ellagic acid and α- and β-punicalagin contents (high-performance liquid chromatography (HPLC-DAD)). The NaDES composed of choline chloride (ChCl) and glycerol (Gly) (1:2, molar ratio) was the most efficient in the UAE when compared with the rest of the NaDESs and water extracts. Therefore, ChCl:Gly was further evaluated using PLE at different temperatures (40, 80, 120 and 160 °C). The PLE-NaDES extract obtained at 80 °C for 20 min at 1500 psi exhibited the highest contents of ellagic acid and α- and β-punicalagin compared to the rest of the temperatures and PLE-water extracts obtained under the same extraction conditions. Combining UAE or PLE with a NaDES emerges as a sustainable alternative for extracting ellagic acid and α- and β-punicalagin from pomegranate peel.
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Isadora Lopes de Oliveira
Universidade Estadual de Campinas (UNICAMP)
Gloria Domínguez‐Rodríguez
Universidad de Alcalá
Lídia Montero
Instituto de Investigación en Ciencias de la Alimentación
International Journal of Molecular Sciences
Universidade de São Paulo
Universidad Autónoma de Madrid
Universidade Estadual de Campinas (UNICAMP)
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Oliveira et al. (Tue,) studied this question.
synapsesocial.com/papers/68e58323b6db64358752023f — DOI: https://doi.org/10.3390/ijms25189992