Dynamics of co-composting of pineapple harvest and processing residues with poultry litter and compost quality

The production of pineapple generates significant quantities of harvest and processing residues, which are very little used. This study evaluates compost quality using pineapple residues and poultry litter. Five composting treatments were tested, varying following proportions of crown, pineapple processing wastes (PPW), pineapple harvest residue (PHR), and poultry litter (PL). Various parameters were analyzed, including pH, electrical conductivity, CO