Microbiome-informed study reveals methane inhibition by Asparagopsis taxiformis in dairy cattle, highlighting dietary strategies to reduce livestock emissions.
Copious amounts of methane, a major constituent of greenhouse gases currently driving climate change, are emitted by livestock, and efficient methods that curb such emissions are urgently needed to reduce global warming. When fed to cows, the red seaweed
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Indugu et al. (2024) studied this question.
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