A real-time feeding decision method based on density estimation of farmed fish

With the global population growth and increasing demand for high-quality protein, aquaculture has experienced rapid development. Fish culture management and feed supply are crucial components of aquaculture. Traditional baiting management relies on experiential judgment and regular observation, which often leads to inefficient baiting practices and wastage. To address these issues, intelligent bait casting decisions have emerged. Leveraging advanced artificial intelligence algorithms, intelligent bait casting decisions can overcome most drawbacks of traditional bait management and enhance breeding efficiency. However, most of the current intelligent baiting decisions are focused on using methods such as image processing and target detection to identify different feeding actions and patterns. These methods do not discuss based on video streams and do not consider the changes in fish behavior during the baiting process. Therefore, we proposed a real-time analysis method based on the density distribution of fish feeding behavior (FishFeed). Firstly, this method upgrades the input mechanism, not only handling static images but also capable of real-time video stream analysis. Secondly, by evaluating the fish school density distribution through a new intelligent baiting strategy, this method can monitor the feeding behavior of fish school during the baiting process in real time. Finally, we constructed a dataset for fish school density analysis (DlouFishDensity) that includes a wealth of video and image frames, providing a valuable resource for research. Experimental results indicate that our algorithm outperforms MCNN, improving MAE by 1.63 and 1.35, MSE by 1.92 and 1.58, and reducing prediction time by 2.56 seconds on the same dataset. By implementing real-time analysis of fish feeding behavior density distribution, our method offers a more efficient and effective approach to baiting management in aquaculture, contributing to improved breeding efficiency and resource utilization.