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March 5, 2024Journal of American College Health

Qualitative assessment of changes to university students’ dietary intake by food security status in the context of COVID-19

Lauren M. Dinour Manar Alsaidi Christopher A. Snyder

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Abstract

Objective To explore how university students' dietary intakes changed during COVID-19, and whether these changes differed by food security status.

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Cite This Study

Dinour et al. (2024) studied this question.

synapsesocial.com/papers/68e75a20b6db6435876d1bae https://doi.org/10.1080/07448481.2024.2319195

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