Strain-induced crystallization (SIC) in hydrogels is a recently discovered toughening mechanism. This mechanism necessitates highly orientated polymer chains during stretching; thus, SIC is thought to be limited to specially designed networks, such as slidable cross-link networks or tribranched networks. In this study, we report the occurrence of SIC in a model hydrogel network prepared using tetra-branched polymers, which can be classified as a network with a simple and general structure. We propose that the polymer concentration and molecular weight between the branch points are the key factors governing SIC.
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Hashimoto et al. (2024) studied this question.
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