Observational analysis evaluates junk food intake and cardiovascular risk in shift workers, indicating diet's impact.
Introduction: Shift work, including night work currently involves more than 17% of workers in Europe and is associated with increased cardiovascular risk (CVR). Meal timing and diet play an important role in promoting cardio-metabolic diseases. In the present study we aimed at evaluating the cardio- metabolic profile and the intake of Junk Food (JF) and fresh vegetables (FV) in a sample of shift workers (SW) working in an industrial setting.
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Capitanelli et al. (2025) studied this question.
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