Field study shows enhanced yield and sucrose content in sugar beet with nano-fertilisers and seed priming, indicating improved sustainability.
Enhancing sustainability in agriculture requires innovative practices that boost crop productivity while conserving natural resources. This two-season field study (2023–2025) in sandy soils of El Sadat City, Egypt, evaluated the combined effects of nano-fertilisers and seed priming on the growth and yield of sugar beet (Beta vulgaris L.).Five fertilisation regimes, ranging from 100% conventional to 100% nano-formulations, were tested under both primed and unprimed seed treatments. The results demonstrated that the integration of nano-fertilisers with seed priming significantly improved sugar yield (up to 36.1 t/ha), sucrose content (20.35%), and nitrogen use efficiency(55.1 kg sugar/kg N). Post-harvest soil analysis showed improved nutrient retention, indicating enhanced environmental performance. This approach supports climate-smart agriculture by optimising nutrient input, reducing losses, and improving soil sustainability. Our findings highlight the potential of nano-agronomic inputs to contribute to global food security under conditions of climate change.
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Hamed et al. (2025) studied this question.
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