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November 1, 2025BIO Web of Conferences0 citationsOpen Access

Impact of climate variability at local, regional, and global scales on chili productivity in Sleman Regency, Indonesia

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AAAristya ArdhitamaBNBayu Dwi Apri NugrohoJSJunun Sartohadi

Key Points

  • Chili productivity is significantly impacted by climate variability, with rainfall being the dominant factor.
  • El Niño reduced yields by about 40% during specific seasons, indicating climatic influences on agriculture.
  • The approach involved multiple linear regression and Monte Carlo Bootstrap to assess climate impacts on yield.
  • Urgent climate-informed planning is needed to sustain chili production amidst rising climate pressures.

Abstract

As a strategic commodity for inflation stabilization, red chili relies heavily on Sleman Regency, a vital agricultural area. Nevertheless, climate variability poses significant threats, with irregular rainfall and temperature fluctuations driving water scarcity, flooding, and pest and disease outbreaks. This study analyzes climate variability impacts on chili productivity using 2014–2023 yield and rainfall data from 17 districts in Sleman across local to global scales. Key climatic drivers rainfall, Sea Surface Temperature (SST), El Niño–Southern Oscillation (ENSO), and Indian Ocean Dipole (IOD) were assessed using multiple linear regression and Spearman correlation. To detect anomalies, a Monte Carlo Bootstrap with 1000 resamplings was applied during ENSO years across four climatological seasons (DJF, MAM, JJA, SON). Rainfall was the dominant factor in most districts, while SST showed regional influence. Although ENSO and IOD were not statistically significant in regressions, ENSO events triggered marked spatial and seasonal anomalies. El Niño reduced yields by about 40% during JJA and MAM, while La Niña caused greater declines, exceeding 40%, especially in MAM and JJA. These findings highlight the urgency of climate-informed planning through adjusted planting calendars, irrigation development, and resilient varieties to sustain chili production under rising climate pressure.

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Cite This Study

Ardhitama et al. (2025) studied this question.

synapsesocial.com/papers/69054ffa1a99e50463de6741https://doi.org/10.1051/bioconf/202519204002
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