Impact of Global Warming on the Management of Mussel Fouling: Can the Use of Different Air Exposure Facilities Mitigate the Effects of Temperature? A Preliminary Experimental Trial in the Mar Piccolo of Taranto (Mediterranean, Ionian Sea)

The management of fouling through exposure of mussels to air has become risky due to rising temperatures, as it can negatively impact product quality and farm productivity. Since the early 2000s, during air exposure, mussel farmers of the Mar Piccolo have been using high-density polyethylene (HDPE) cloths to cover mussels and prevent their overheating, thus contributing to marine litter from husbandry practices. In this context the aim of the present study was to evaluate whether the use of alternative types of air exposure facilities (wooden, without and with hemp cloth vs. galvanized iron, without and with HDPE cloth) can impact mussel condition index (CI). Since the most damaged mussels during exposure to air are those in contact with galvanized iron structures, for each facility, it was evaluated if there were differences between the mussels in contact with galvanized iron/wood racks and those near the sea surface. Overall, the results showed that the CI of mussels cleaned on wooden racks, ranging from 11.4 ± 2.7 to 12.5 ± 2.7, did not differ significantly from that of mussels before air exposure (CI = 13.1 ± 2.3), except for those near the sea surface without cover (CI = 9.6 ± 2.6). In contrast, a significant decrease in CI was observed in mussels cleaned on galvanized iron racks, with the lowest values observed in covered mussels (CI = 8.2 ± 2.3).