Impacts of Organic Fertilizer Substitution on Soil Ecosystem Functions: Synergistic Effects of Nutrients, Enzyme Activities, and Microbial Communities

This study aimed to investigate the effects of varying organic fertilizer substitution ratios on soil nutrients, organic matter, enzyme activities, and microbial communities, with the goal of optimizing fertilization strategies, enhancing soil fertility, and promoting sustainable agricultural development. Experimental Design: A three-year consecutive field experiment was conducted using an equal nitrogen application design with the following treatments: no fertilizer control (CK), conventional farmer fertilization (CF), and organic fertilizer substitutions at 10% (SF1), 20% (SF2), 30% (SF3), 40% (SF4), and 50% (SF5) of chemical fertilizer. Key soil parameters were analyzed, including available nutrients (alkali-hydrolyzable nitrogen, available phosphorus, and available potassium), organic matter content, enzyme activities (e.g., urease and phosphatase), and microbial community structure (bacterial and fungal diversity and abundance). Results: Partial substitution with organic fertilizer significantly enhanced soil available nutrient content and organic matter levels, with the 30–50% substitution treatments (SF3–SF5) demonstrating particularly pronounced effects. Moreover, organic fertilizer amendments markedly improved soil enzyme activities and altered microbial community composition, notably increasing the abundance of beneficial taxa such as Gemmatimonadota. These modifications further facilitated soil nutrient cycling and utilization efficiency. Conclusions: The findings demonstrate that appropriate organic fertilizer substitution not only improves soil fertility but also enhances microbial activity, thereby creating a healthier soil environment for crop growth. This study provides critical theoretical and practical insights for optimizing fertilization regimes, reducing chemical fertilizer reliance, and improving soil ecosystem functionality.