This research demonstrates how ethylene regulates Na+/H+ balance under salt stress in maize, indicating potential for improved salt tolerance.
Ethylene plays an indispensable role in regulating plant growth and stress responses. However, the mechanisms underlying the regulation of Na + /H + homoeostasis by ethylene and subsequent mediation of maize growth under salt stress remain unclear. ZmACO2 , which encodes ethylene biosynthesis enzyme 1‐aminocyclopropane‐1‐carboxylate oxidase2, is induced by salt stress. Thus, ZmACO2 ‐overexpressing ( ACO2‐OE ) and mutant ( aco2‐cr ) plants were used to investigate how ethylene regulates Na + /H + homoeostasis in maize under salt stress. The aco2‐cr mutants exhibited significantly lower Na⁺ accumulation and Na⁺/K⁺ ratios than the wild‐type and ACO2‐OE plants. This phenotype was attributed to their higher expression of ZmSOS1 and ZmHKT1 , which increased root net Na⁺ efflux by 20.65% and decreased Na⁺ transport from roots to shoots by 42.49% ( p < 0.001), respectively. Compared to the other plants, aco2‐cr mutants showed higher ZmMHA2 expression and plasma membrane H + ‐ATPase activities, which promoted net root H + efflux to provide a greater H + proton gradient for salt‐overly‐sensitive 1 (SOS1). Inhibition efficiencies of Na + efflux and H + influx by sodium orthovanadate were lower in aco2‐cr mutants than in ACO2‐OE and wild‐type plants under salt stress; however, ACO2‐OE plants showed a salt‐sensitive phenotype. Overall, these findings showed that salt‐induced ethylene inhibited plasma membrane H + ‐ATPase and SOS1 from disrupting Na + /H + homoeostasis, thereby decreasing Na + efflux in maize roots and also provided a strategy to improve salt tolerance by optimising ethylene levels in maize.
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Li et al. (2026) studied this question.
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