Nutritional composition and yield of forage grasses treated with vermicompost and urea

Feed insecurity remains a major limiting factor to livestock production in Ethiopia. This study evaluated the effects of fertilizer treatments on the yield, nutritional composition, and economic returns of Napier ( Pennisetum purpureum ), Desho ( Pennisetum glaucifolium Trin.), and Guinea ( Megathyrsus maximus ) grasses in northwestern Ethiopia. A factorial randomized complete block design with three replications was conducted at mid- and high-altitude sites. The treatments were: control, 100% vermicompost (VC), 70% VC + 30% urea, 30% VC + 70% urea, and 100% urea. Chemical composition parameters were analyzed, and crude protein yield per hectare (CPY t/ha) was quantified. The highest DMY (3.93 t ha⁻¹) and CPY (0.45 t ha⁻¹) of the grasses were recorded from 30% VC + 70% urea, followed by 70% VC + 30% urea. Sole VC produced moderate DMY (2.9 t ha⁻¹) but achieved the highest benefit–cost ratio (8.41). Mid-altitude conditions resulted in higher CP (9.6%) and CPY (0.37 t ha⁻¹) than high altitude. Napier grass recorded the highest CP (10.84%) and DMY (4.44 t ha⁻¹) among species. Integrated VC and urea maximized grasses yield, whereas sole VC represents a cost-efficient organic alternative for sustainable forage production and clean dairy value chains.