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January 1, 2026Food & Function

Lipase-catalysed acidolysis for enrichment of medium-chain triacylglycerols in virgin coconut oil and its functional properties

Mayookha V. P.Bhumika K. P.Raksha Umesh Nanishankar V. Harohally Soujanya K. V.Suresh Kumar G.

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Key Points

This research aims to investigate the enrichment of medium-chain triacylglycerols using lipase-catalysed acidolysis in virgin coconut oil.
Lipase-catalysed acidolysis was performed on virgin coconut oil.
The enrichment of medium-chain triacylglycerols was analyzed for functional properties.
Enrichment of medium-chain triacylglycerols was successful through acidolysis.
Functional properties of the oil were improved post-enrichment.

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Implication

Acidolysis enriches medium-chain triacylglycerols in virgin coconut oil, suggesting enhanced functional properties.

Abstract

Lipase-catalysed acidolysis of virgin coconut oil for enrichment of medium-chain triacylglycerols.

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Cite This Study

P. et al. (2026) studied this question.

synapsesocial.com/papers/69c620d515a0a509bde19841 https://doi.org/10.1039/d5fo04699h

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1Preparation of Structured Lipid Enriched with Medium Chain Triacylglycerol by Chemical Catalyzed Acidolysis of Coconut Oil: Optimized by Response Surface MethodologyOriginal Research · 2019 · 15 citations
2Enzymatic synthesis of structured lipids rich in α‐linolenic acid: impacts of triacylglycerol profile on physicochemical characteristics2024 · 5 citations
3Agricultural waste upcycling into improved production of triacyl glycerol acyl hydrolases2024 · 27 citations
4Integrated Conversion of Coconut and Palm Oils into Bio-Based Chemicals via Hydrolysis and Kolbe ElectrolysisOriginal Research · 2026
5Production of Margarine Fat Containing Medium- and Long-Chain Triacylglycerols by Enzymatic Interesterification of Peony Seed Oil, Palm Stearin and Coconut Oil Blends2024 · 16 citations

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