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Uncovers how abscisic acid controls petal senescence in roses, suggesting strategies to prolong flower life.
Flower senescence is a key physiological constraint on the ornamental and commercial longevity of cut roses. Although abscisic acid (ABA) is recognized as a promoter of this process, the molecular circuitry through which ABA operates, particularly the specific contributions of MYB transcription factors, remains largely unexplored. In this study, we identify RcMYB002 as a negative regulator of rose flower senescence. Transient overexpression of RcMYB002 significantly delays senescence, preserves anthocyanin accumulation, and modulates antioxidant enzyme activities in a time-dependent manner, consequently attenuating ABA-triggered oxidative stress. In contrast, silencing RcMYB002 accelerates senescence-associated phenotypes. At the molecular level, ABA suppresses RcMYB002 transcript accumulation, while yeast one-hybrid (Y1H) assays indicate that RcMYB002 interacts with the promoter regions of senescence-associated genes SAG12 and SAG21, consistent with a role in their transcriptional regulation. Taken together, our results support a model in which ABA promotes flower senescence by downregulating RcMYB002, thereby derepressing downstream senescence-executing genes. This work provides a molecular basis for understanding flower senescence and offers a potential target for extending rose vase life.
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Cui et al. (2026) studied this question.
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