Reports the oxidation rates of unsaturated fatty acids, indicating significant insights into their stability during storage.
This article is compiled from several papers in Japanese by the author and his coworkers, of which one will be published shortly and the others have already been published, and is concerned with the relative rate of oxidation of isomeric monoethylenic acids, the relative rate of oxidation of monoethylenic and polyethylenic acids, and the course of oxidation of polyethylenic acids. Also the results of an examination of oleic acid and its esters autoxidized in the course of long storage are recorded.
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Yoshiyuki Toyama (1953) studied this question.
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