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February 1, 2012Journal of Food Science

Antimicrobial Activity of Lauric Arginate‐Coated Polylactic Acid Films against Listeria monocytogenes and Salmonella Typhimurium on Cooked Sliced Ham

Pornpun Theinsathid Wonnop Visessanguan Jittiporn Kruenate Yutthana Kingcha Suwimon Keeratipibul

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Abstract

The effectiveness of an innovative antimicrobial LAE-coated PLA film against foodborne pathogens was demonstrated. Importantly, the application of the LAE to form the LAE-coated PLA film can be customized within current film manufacturing lines.

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Theinsathid et al. (2012) studied this question.

synapsesocial.com/papers/69d7d9cd5c3030ff03d17e46 https://doi.org/10.1111/j.1750-3841.2011.02526.x

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