Model of Fish Cannery Supply Chain Integrating Environmental Constraints (AHP and TOPSIS)

This paper proposes a modeling framework (analytical modeling) for the case of fish cannery supply chain (FCSC) to optimize the environmental impact of the set of its processes; indeed, for our knowledge, there were few studies attempting to address this case study as a model of green supply chain. Implementation of the proposed model is done using first MCDM methods (AHP, TOPSIS) in order to select and classify processes and the corresponding environmental impact, as well as dealing with environmental analysis. Furthermore; a flowchart is proposed as an addition to improve the other processes in terms of reducing environmental impact, and the numerical resolution is carried out using the LINDO software. The proposed framework will guide researcher both as well as practitioners in establishing an optimal model for the green fish cannery supply chain (FCSC).