Systematic review and meta-analysis reveals that malnutrition doubles all-cause mortality in adults with gastrointestinal cancer, highlighting the need for early nutritional intervention.
Malnutrition is common in adults with GI cancer and doubles the risk of all-cause mortality. These results emphasize the importance of ongoing efforts in prevention, early assessment, and intervention for malnutrition to minimize mortality rates.
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Seid et al. (2025) studied this question.
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