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July 5, 2005JAMA666 citations

Coffee Consumption and Risk of Type 2 Diabetes

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RDRob M. van DamPreventive CardiologyFHFrank B. HuUniversitat Jaume I

Key Points

  • To evaluate the relationship between habitual coffee consumption and the risk of type 2 diabetes.
  • Conducted a systematic review of existing studies on coffee consumption and diabetes risk.
  • Identified longer-term intervention studies focusing on coffee's impact on glucose metabolism.
  • Habitual coffee consumption is linked to a significantly lower risk of developing type 2 diabetes.

Abstract

This systematic review supports the hypothesis that habitual coffee consumption is associated with a substantially lower risk of type 2 diabetes. Longer-term intervention studies of coffee consumption and glucose metabolism are warranted to examine the mechanisms underlying the relationship between coffee consumption and type 2 diabetes.

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Cite This Study

Dam et al. (2005) studied this question.

synapsesocial.com/papers/69d940849a6164e50fa3c5e6https://doi.org/10.1001/jama.294.1.97
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