Answers are grounded in this paper and cite their sources.
Our findings suggest that nine out of ten households were food insecure, and nearly two-thirds of households had high DD. Severe food insecurity was significantly associated with low DD. Expenditure on food items amounted to nearly two-thirds of total household expenditure. Diversification of income-generating activities would provide more sources of income to the households, allowing the households to spend more on non-cereal food items and increase the household dietary diversity.
No takes yet. Share an insight, caveat, or question.
Ali et al. (2022) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: