In vitro and in vivo studies demonstrate quercetin's potential to reduce tumor growth in gastric cancer, suggesting its role as a natural anti-cancer agent.
Background and Purpose Quercetin , a widely distributed flavonoid in medicinal plants, exhibits potent anti-cancer effects across various malignancies. However, its pharmacological activity in gastric cancer remains insufficiently characterized. To investigate the anti-proliferative, pro-apoptotic, anti-migration, and anti-tumor effects of Quercetin against gastric cancer using in vitro (human gastric adenocarcinoma cell line [AGS], human gastric carcinoma cell line [MKN-45]) and in vivo xenograft models. Materials and Methods Cell viability, apoptosis, migration, and invasion assays were performed following Quercetin treatment (0–200 µM). A nude mouse xenograft model was induced by subcutaneous inoculation of MKN-45 cells, followed by oral Quercetin treatment (50 or 100 mg/kg/day). Tumor growth, inflammatory cytokines, and oxidative stress biomarkers were evaluated. Results Quercetin reduced the viability of AGS and MKN-45 cells in a dose-dependent manner, with IC 50 values of 46.3 and 52.7 µM, respectively. Apoptosis significantly increased under Quercetin treatment, while migration and invasion were markedly inhibited. In vivo, Quercetin suppressed tumor growth by up to 57.3% compared with controls and significantly reduced serum tumor necrosis factor-alpha, interleukin-6, interleukin-1β, and improved oxidative stress biomarkers. Conclusion Quercetin exerts strong therapeutic potential against gastric cancer by inhibiting proliferation, migration, and tumor progression, supporting its development as a natural product-based anti-cancer candidate.
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Wu et al. (2026) studied this question.
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