The green synthesis of nanoparticles has emerged as a cost-effective and environmentally benign technique. The present study describes the synthesis of silver nanoparticles (Ag-NPs) using a seed extract of Cydonia oblonga. The conditions were optimized by adjusting pH, temperature, time and amount of seed extract. The nanoparticles produced were characterized by different techniques, namely UV–visible spectroscopy, Fourier transmission infrared spectroscopy (FTIR), X-ray diffraction (XRD) and scanning electron microscopy. The formation of Ag-NPs was confirmed by UV–visible spectroscopic analysis. FTIR analysis was performed to identify the biomolecules, which played a key role in the reduction of Ag+ ions. XRD confirmed that the silver nanoparticles possessed face-centered cubic structure. The green chemistry approach has proven that Ag-NPs can be synthesized by using plant extract in which biomolecules effectively act as capping and reducing agent.
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Zia et al. (2016) studied this question.
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