Answers are grounded in this paper and cite their sources.
It was established that the main causes of mass diseases of tomato in covered ground in Ukraine are agents of bacterial black spotting, bacterial speck and in open ground are agent of bacterial cancer of tomato plants. Typical symptoms of diseases are wilting and die-off of young plants, blackening of fiber vascular bundles, black spotting of leaves and fruits, and fruit stem rot. It was studied morphological and cultural, as well as physiological and biochemical properties of the selected strains of the agents of tomato bacterial diseases. We recommended biological preparations Phytocide and Phytohelp based on the bacteria Bacillus subtilis, to restrict the development of the agents of bacterial black spotting Xanthomonas vesicatoria and bacterial cancer Clavibacter michiganensis subsp. michiganensis.
No takes yet. Share an insight, caveat, or question.
Kolomiets et al. (2017) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: