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May 27, 2019Journal of Food Science

Effect of Capsicum Frutescens Extract, Capsaicin, and Luteolin on Quorum Sensing Regulated Phenotypes

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Authors

MRMilagros Liseth Castillo RiveraUniversidade de São PauloNHNeuza Mariko Aymoto HassimottoUniversidade de São PauloVBVanessa BuerisHospital Universitário da Universidade de São Paulo

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Cite This Study

Rivera et al. (2019) studied this question.

synapsesocial.com/papers/69de9aa3499d77a496b0c09ehttps://doi.org/10.1111/1750-3841.14648
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