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January 9, 2012Allergy

Galectin‐9 induced by dietary synbiotics is involved in suppression of allergic symptoms in mice and humans

Sander de Kivit Eiríkur Saeland Aletta D. Kraneveld H. J. G. van de Kant Bastiaan Schouten Betty C. A. M. van Esch Jan Knol A. B. Sprikkelman L. B. van der Aa L.M.J. Knippels Johan Garssen Yvette van Kooyk Linette E. M. Willemsen

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Abstract

Dietary supplementation with GF/Bb enhances serum galectin-9 levels, which associates with the prevention of allergic symptoms.

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Cite This Study

Kivit et al. (2012) studied this question.

synapsesocial.com/papers/69df22cd3b0ba53fb37a1764 https://doi.org/10.1111/j.1398-9995.2011.02771.x

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1Modulation of mucosal immunity in a murine model of food‐induced intestinal inflammationOriginal Research · 2007 · 53 citations
2Oligosaccharides in Human Milk and Bacterial ColonizationCohort Study · 2000 · 140 citations
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5Immunohistochemical Localization of Six Galectin Subtypes in the Mouse Digestive TractOriginal Research · 2008 · 82 citations

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